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Award winners Latzimas Extra Virgin add real value your shelf. Latzimas Extra Virgins come from Crete, a region globally acclaimed for producing probably the best extra virgin olive oil in the world. The oil is produced from olives growing in the area of North Mylopotamos, in Rethymno, an area which has all the necessary conditions, such as the soil and the microclimate, to produce one of the very best olive oils. That is why Latzimas EVOOs have been awarded a PDO (Protected Designation of Origin) status.

The mellow flavour, the fruity aroma and the light peppery after-taste make savouring Latzimas a unique experience. However, apart from the experts it is the customers – the most important, every day experts – who love our superior Cretan Extra Virgin. Latzimas Extra Virgin is gradually becoming synonymous with top quality and rich taste not only in olive oil’s birthplace, Greece, but also in the most demanding markets such as France, Germany, The Netherlands and Austria.

Consumers recognize the distinctiveness of the Latzimas Extra Virgin Olive Oil; they love its taste and aroma; they trust its origin.

The Highest Production Standards

Having the best olive trees and the highest quality crop of the world famous “Koroneiki” variety means great raw materials and the company’s production process guarantees a top quality extra virgin every time, in every batch. Latzimas SA has obtained accreditation in BRC and in IFS (International Food Standard, Germany’s version of BRC) and operate under HACCP and ISO22000. The company’s strict procedures and commitment to Total Quality guarantee a superior product.

The superior taste of Latzimas Extra Virgin and Organic Extra Virgin Olive Oils is highly appreciated among the experts, thus both products have recently won the following distinctions.